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Jane Sarchet

Jane Sarchet is a farmers daughter, food writer and founder of The Hedgecombers, a platform where she shares her idyllic life in Cornwall with her staggering online community of over 170,000.

Join Jane in her beloved Myrtle (her VW Campervan!), as she cooks up a storm in a pot- with her One Pot Campervan Recipes. These recipes are simple, easy and super quick to come together, especially with Jane's tricks she's learned from years of camping. 

Video Description

Known for her foodie blog, The Hedgecombers, Jane Sarchet is an expert at whipping up delicious and creative recipes using the freshest ingredients.

In this series she cooks simple, practical one pot meals- that sacrifice none of the deliciousness. Jane proves that cooking in a camper van does not mean having to forgo great food!

In this episode, Jane shows you how to make this one pot stove top ham and cheese toastie. The perfect comfort food, this toastie will warm you up from the inside out.


2 pieces of bread

100g of cheese (sliced)


50g butter


Butter both pieces of bread. Lay the cheese on one buttered half, pile the ham on the top.

Spread the second piece of buttered bread with the mustard and assemble the sandwich.

Butter the top of the sandwich then place the buttered side down into the hot pan.

Let cook until the bottom is golden brown.

Flip and cook the second side and cook for a couple more minutes.

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