Welcome to Parson’s Nose, butchers of London. 

We opened Parson’s Nose to bring back the traditional butchers shop we loved from our memories, sourcing the finest meats and seasonal produce with knowledge and personal service.

Delicious meals, start with delicious ingredients.  

Our friendly and knowledgeable staff are on hand to answer your questions on meat and how to cook it.

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Butchery Classes

Looking for some gift inspiration? Our butchery masterclasses take place at the butchers block in all of our shops between Monday and Friday and are private lessons under the guidance of our butchers.

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Christmas Prices & Opening Times

Stock up on all your Christmas essentials, from the perfect bird to delicious bacon wrapped pigs in blankets.  Here are our prices and opening times for the Christmas period 2018.

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Kitchen Inspiration!

Not only are we just butchers but we’re real foodies too!

If you’re in need of a little inspiration, take a look at our blog section where you will find a vast array of recipe ideas, butchery guides and cookery tips to compliment the produce available in our shops.

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Turkey Talk

With so many differing options available to buy, here are our top tips for selecting the perfect bird…

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Roast Christmas Turkey

In many households at Christmas, it is not excited children who are the earliest risers, often it is the poor cook, wearily squeezing the turkey into the oven, in most cases well before Father Christmas has had a chance to snaffle his mince pies…

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A Visit to our Turkey Farmer

Our supplier The Walters family has specialised in Traditional Christmas Turkeys for nearly 45 years.  We visited the farm in November to see how this years rafter were coming along.

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