William Chew
William Chew is an enthusiastic foodie who enjoys food with full bold flavours with a touch of spice.
As an adopted Yorkshire lad from Malaysia, Will set out on a journey to share his beautiful culture through food right after university.
He is also the heart of Mak Tok - a little food company that makes Malaysian artisan chilli paste (better known as sambal by us foodies) that was featured on the popular TV series, BBC Dragons’ Den.
Video Description
Sliced cucumber, carrots, cabbage, green beans, and pineapple chunks, pickled in a traditional nutty turmeric-chilli paste.
