Traditional Italian Meatballs
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British Beef
Meatballs, made the old fashioned way in a rich home made tomato sauce.
Simply delicious.
Perfect with Parson's Nose Luxury Mashed Potato.
Serves 2
Allergens are stated in BOLD CAPITALS
Tomato sauce (65%) (chopped tomatoes (tomatoes, tomato juice, acidity regulator (citric acid)), onion, extra virgin olive oil, sunflower oil, tomato puree (tomatoes, salt), sundried tomato puree (Italian sun-dried tomatoes (60%), sunflower oil (37%), sea salt, dried garlic, dried parsley, black pepper, dried basil, white wine vinegar), garlic puree, basil, salt, black pepper), beef meatballs (34%) (beef mince (87%), onion, breadcrumbs (WHEAT Flour (fortified with calcium carbonate, iron, niacin, thiamin), water, yeast), garlic powder, smoked paprika, salt, parsley.
Heat in the pan over medium heat for 8-10 minutes (do not boil) To be used as a guideline only, appliances may vary
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