Beef Cannelloni

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British Beef

Parson's Nose newest edition to the Restaurant Meal Collection. Beef Cannelloni.

Tubes of pasta filled with our Bolognese sauce, topped with a béchamel sauce with chunks of buffalo mozzarella and parmesan cheese.

Each pack is a meal for 2.

DID YOU KNOW

This tube-shaped Italian pasta variety was invented around 1907 by a Neapolitan chef Nicola Federico, who was working at a popular restaurant in Sorrento called La Favoria at the time.

Cooking Instructions

Pre heat oven to 180°C
Remove plastic film from the tray
Place on a baking tray in the centre of the oven
Cook for 25 - 30 minutes until hot through
Leave to rest for 4 minutes before serving

Serve

Garden Salad

Allergens are stated in BOLD CAPITALS

Ragu (46%): Beef mince (19%), Chopped tomatoes (tomatoes, tomato juice, acidity regulator (citric acid)), water, onion, carrot, CELERY** olive oil, garlic puree, veal stock (Veal stock (water, veal juice, veal fat, carrot, tomato, mushroom, garlic), beef stock (water, beef stock), modified tapioca starch, salt, sugar, flavouring, yeast extract, colour (caramel), sunflower oil.), tomato puree (tomatoes, salt), sundried tomato puree ((Italian sun-dried tomatoes (60%), sunflower oil (37%), sea salt, dried garlic, dried parsley, black pepper, dried basil, white wine vinegar), balsamic vinegar (Wine vinegar, concentrated grape must, colourant (caramel), Preservative (**SULPHITES**), salt, black pepper, sage, nutmeg. Bechemel: MILK, Plain flour (fortified **WHEAT**flour with added calcium carbonate, iron, niacin and thiamin), butter (**MILK**), Cheddar cheese (**MILK**), salt, white pepper., nutmeg. Pasta (14%): Durum **WHEAT** semolina, **EGG**. Tomato & Basil Sauce: Chopped Tomatoes (Tomatoes, tomato juice, acidity regulator (citric acid)), onion, olive oil, tomato puree (tomatoes, salt), sundried tomato puree (Italian sun-dried tomatoes, sunflower oil , sea salt, dried garlic, dried parsley, black pepper, dried basil, white wine vinegar), garlic puree, basil, salt, black pepper. Mozzarella (5%) (**MILK**), Parmesan (2%) (**MILK**, **EGG**). Sourdough Breadcrumb (1%) (**WHEAT** Flour, **RYE flour, Olive Oil, Sunflower Oil, salt, water). May contain mustard, soya and tree nuts