ULTIMATE BBQ Ribs

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British Pork

FULL RACK OF RIBS

These ribs are COOKED and ready to reheat. 20 minutes in the oven and DONE !

Carefully prepared in Parson's Nose kitchens, these ribs will have you hooked the second you taste them. Marinated in a smokey BBQ sauce, all you have to do is heat them up.

Place in the oven at 160C for 20-25 minutes or on a grill until hot through. The meat will literally fall off the bone.

Each pack is a full rack of ribs.

To die for !

Allergens are stated in BOLD CAPITALS

Pork, BBQ Spice (Salt, coriander, cumin, paprika, black pepper, MSG, pimento, sage, garlic, ginger, sugar, parsley, thyme), Mariande (Rapeseed oil, spices (contain MUSTARD** seed), salt, table **MUSTARD** (water, **MUSTARD seed, brandy vinegar, salt, sugar, spices, natural flavourings), natural flavourings, hydrogenated rapeseed oil, sugar, caramel).