Wagyu Brisket
Choose an option
British Full Blood Wagyu
This is simply outstanding. British full blood Wagyu Brisket, with flavour and texture off the scale.
500g or 1kg boneless slabs, this is guaranteed to take you into orbit.
We test cooked this on an EGG for 2.5 hours (only) seasoned and in tin foil at 150C. It was perfect. The level of Wagyu fat makes the cooking quicker, but also massively intensifies the taste.
You will not be disappointed.
Frequently bought together
Ultimate Wagyu Denver Steak 150g
From £30.00
Ultimate Wagyu Chuck Steak
From £38.00
Ultimate Wagyu Top Side Steak
From £30.00
Wagyu Fillet Steak
From £53.00
Dummy content
