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La Tua Tortelloni (Spinach & Ricotta)

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Fresh egg pasta from La Tua filled with spinach leaves and creamy ricotta cheese.

Allergens are stated in BOLD CAPITALS

Flour 00 Wheat (WHEAT) , Pasteurised Free Range Egg (EGG), Durum Wheat Flour (WHEAT), Salt, Water; Filling: Spinach, Ricotta (MILK), Italian grated cheese (MILK, Salt, Vegetarian Rennet, Preservative: Egg Lysozyme (EGG)), Salt, Nutmeg, Garlic, Olive

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