Peat Smoked Tomato Sauce (Truffle)
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Created by Scottish food innovators PEAT’D, this tomato sauce is a bold twist on a kitchen staple. The brand is known for celebrating Scotland’s whisky-making heritage through food, using traditional peat-smoking methods to add depth and character to everyday flavours.
The Truffle sauce is made in small batches with peat from the Isle of Islay and will turn simple dishes into something memorable.
Perfect for dishes such as creamy pasta sauces, chicken parmigiana, or simply with roasted vegetables. The smokiness of the peat pairs well with the richness of the truffle, creating a gourmet twist on comfort food.
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