Salmon Kebab

Scottish Salmon marinated in a mixture of ginger, miso, soy, honey and sesame.

Perfect in the oven or even on the BBQ (on foil).

Best served with a mint, coriander and coconut chutney.

Parson's Nose salmon carries the Royal Warrant for the Queen.

Price shown is for 1 Kebab.

Ingredients and allergens

Allergens are stated in BOLD CAPITALS

Salmon (Salmo Salar) (Fish), Soy Sauce (Water, soybeans, salt, spirit vinegar), Miso (), Ginger, Honey, Caster Sugar. Mint Sauce Coconut Milk (Coconut extract (53%), water, antioxidant (citric acid)), Mango Chutney (Mangoes (56%), sugar, salt, acidity regulator (acetic acid), whole baby garlic cloves, cumin seeds, mixed spices, fenugreek seeds, nigella seeds, black peppercorns, cardamom), Coriander, Mint (8%), Spring Onion, Salt, Aleppo Pepper.