Sausages (Traditional Pork)
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Parson's Nose own recipe.
A simple classic. Our traditional pork sausages use the finest free range pork and a pinch of seasoning. Great Taste Gold Star winners.
These sausages are hand made in your local Parson's Nose butchers shop with natural ingredients, finest free range pork and all-natural casings.
Allergens are stated in BOLD CAPITALS
pork mince, breadcrumbs (WHEAT), salt, spice extract, HVP (SOYA), leek powder, sugar, s88odium metabisulphite(SULPHUR DIOXIDE) (E223)**, onion powder, yeast extract, he
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