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Article

The best alternative meats for your Christmas dinner

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Recipe

Cote de Boeuf Recipe

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410 - 450g Shin of Beef (On the Bone) for sale - Parsons Nose

Shin of Beef (On the Bone)

Bavette Steak for sale - Parsons Nose

Bavette Steak

Rolled Topside for sale - Parsons Nose

Rolled Topside

300 - 330g Dry Aged Ribeye Steak for sale - Parsons Nose

Dry Aged Ribeye Steak