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Beef Steak Mince

British Beef

Our steak mince is ground by hand in our local shops. It contains a blend of flavoursome chuck steak with added aged beef trim, resulting in a richer taste.

This depth to its flavour ensures it holds up to spices and herbs from classic mince based recipes such as ragùs, chillies and cottage pies. It is also delicious when pressed simply in to home made burgers and grilled, with a touch of salt and pepper.

All of our beef is dry-aged for a minimum of 28 days. High welfare product, grass-fed, free range. Responsibly reared in the Glens of Scotland.

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Recipe

Our Guide to the Perfect Burger

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Putney88 Lower Richmond Rd
Putney
SW15 1LL0208 788 6160

Fulham753 Fulham Rd
Fulham
SW6 5UU0207 736 4492

South Kensington165 Old Brompton Rd
South Kensington
SW5 0LJ0207 835 0662

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