Duck (Whole)

British Duck

With its unique flavour and hearty texture, duck makes an indulgently rich change if you're cooking something special.

The tender, dark meat feels luxurious and is robust enough to work well with warm spices and complex sauces. Then there are the added bonuses of super-crispy skin and plenty of flavour-packed fat.

All of our ducks are truly Free Range and this low-stress lifestyle certainly influences the quality of their meat. A natural diet, lots of exercise and the ability to swim, dabble and preen means they’re fit and healthy.

This results in meat that’s tender and tasty to eat.

NOTE

Due to the current haulage difficulties, it is recommended that you secure your bird soonest. You can always add to your order online unto 72 hours before your collection / delivery.

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