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Masterclass Butchery & Cooking Masterclass for sale - Parson’s Nose

Butchery & Cooking Masterclass

Masterclass April 2 (6.30pm to 9.30pm) Bistro masterclass: Coq au vin for sale - Parson’s Nose

The Ultimate Coq au vin

Masterclass Butchery & Cooking Masterclass (Pork) for sale - Parson’s Nose

Butchery & Cooking Masterclass (Pork)

Masterclass Butchery & Cooking Masterclass (Lamb) for sale - Parson’s Nose

Butchery & Cooking Masterclass; Leg of Lamb