Parson's Nose own recipe.
Simple and delicious pork sausages, using the finest free range British pork and our blend of herbs from the Campagna region, without any gluten.
These sausages are hand made in your local Parson's Nose butchers shop with natural ingredients, finest free range pork and all-natural casings.
Ingredients: pork mince, paprika, parsley, thyme, rosemary, chives, rice flour, GF breadcrumbs, salt, sugar, nutmeg, pepper, coriander, sage, thyme, preservatives (sulphite),
Continue